Ground Beef and Bean Burrito

Our ground beef and bean burrito is a kid-approved delight that caters to both simplicity and taste! Crafted with a blend of savory ground beef, hearty refried beans, and a generous layer of cheese, it’s an easy-to-make dinner that fits seamlessly into various occasions. Whether you’re embarking on a camping adventure, packing a lunchbox, or planning a cozy family dinner, these burritos are a versatile and flavorful option. Notably, this recipe is gluten-free, ensuring that it accommodates different dietary preferences.

As a family passionate about camping, our annual summer trips hold a special place in our hearts. Setting up tents, indulging in marshmallow roasts, and immersing ourselves in nature create unforgettable moments. When camping with a sizable group, these beef and beans burritos become a go-to meal. Customizable to suit individual preferences, they provide a delicious and convenient option to share around the campfire, enhancing the communal joy of the outdoor experience. Add this recipe to your arsenal of easy camping meals for large groups, and elevate your outdoor dining experience! You might also enjoy or Camping Breakfast Ideas, 40 Camping Meals for Kids, and Easy Camping Meals and RV Meal Planning Guide.

Ingredients

• 1 pound ground beef, cooked
• 1 packet taco seasoning ✅ 
• 16 ounces can refried beans ✅ 
• 1.5 cup shredded sharp cheddar cheese ✅ 
• 8 gluten free flour tortillas

Gluten-Free Guide: If you’re new to eating gluten-free we understand it’s overwhelming trying to figure out which foods may contain gluten and which ones don’t. All of our gluten-free recipes marked with this symbol ✅ represent foods that need to be checked for gluten.

How to Make Beef and Bean Burritos

Step 1: Gather Your Ingredients

Make sure you have all the ingredients on hand:

• Ground taco meat
• Refried beans, we suggest Crockpot Refried Beans
• Flour tortillas
• Cheese (shredded)
• Additional toppings (such as diced tomatoes, lettuce, salsa, sour cream, etc.)

Step 2: Prepare the Ground Taco Meat

Cook the ground taco meat in a skillet over medium heat until fully browned. You can season it with taco seasoning or your favorite blend of spices to enhance the flavor.

Step 3: Warm the Refried Beans

In a separate pan, heat the refried beans until they are warm and easy to spread.

Step 4: Combine Refried Beans with Ground Beef Taco Meat

Transfer the cooked taco meat to a medium-sized bowl. Add the refried beans to the bowl, and mix them together thoroughly until well combined. This creates a flavorful and hearty filling for your tacos.

Step 5: Assemble the Tacos

Lay out the flour tortillas on a clean surface or plate. Spoon the meat and bean mixture evenly onto each tortilla, spreading it out to cover the surface.

Step 6: Add Cheese and Toppings

Sprinkle shredded cheese generously over the meat and bean mixture on each tortilla. If desired, add any additional toppings like diced tomatoes, shredded lettuce, salsa, sour cream, or your favorite condiments.

Step 7: Fold and Roll

Carefully fold the sides of each tortilla inwards and then roll it tightly from the bottom, creating a neat and compact taco.

Step 8: Serve and Enjoy

Place the assembled tacos on a serving platter and serve immediately. You can also accompany them with additional sides like rice, guacamole, or a fresh salad.

PRO TIP: Make these burritos before you leave for camping, wrap in tin foil and store in your cooler. Your family can grab and reheat as desired.

Topping Ideas

• Diced tomatoes
• Black olives
• Salsa
• Sour cream
• Cilantro
• Lime wedges
• Jalapeños
• Green onions

Recipe Tips and Tricks

Customizable Toppings Bar: Set up a toppings bar with a variety of options like diced tomatoes, shredded lettuce, chopped onions, sliced jalapeños, and fresh cilantro. This allows everyone to customize their burritos according to their preferences.

Melted Cheese Technique: If you love melted cheese, add the shredded sharp cheddar cheese to the warm meat and bean mixture just before assembling the burritos. The heat from the filling will melt the cheese, creating a gooey and delicious texture.

Beans Texture: Consider mashing some of the refried beans before mixing them with the meat. This creates a creamier texture, and you’ll still have some whole beans for added texture.

Add a Splash of Lime Juice: Squeeze fresh lime juice over the meat and bean mixture for a bright and citrusy flavor. This can elevate the overall taste of the burritos.

FAQ

Storage Instructions

At Home:

• Refrigeration: If you have leftover burritos, refrigerate them promptly. Place them in an airtight container to prevent the filling from drying out and absorbing other odors from the fridge.
• Freezing: If you want to extend the storage time, you can freeze the burritos individually or in a single layer to prevent sticking. Wrap them tightly in plastic wrap or aluminum foil and place in a freezer-safe bag.
• Reheating from Refrigeration: To reheat refrigerated burritos, unwrap them and place them in the oven at 350 degrees Fahrenheit for 10-15 minutes or until warmed through. Alternatively, use a microwave, but be cautious to avoid making the tortillas too soggy.
• Reheating from Freezing: Thaw frozen burritos in the refrigerator overnight. Reheat as mentioned above, adjusting the time as needed for thorough warming.

Camping:

• Preparation at Home: Prepare the burritos at home and assemble them with all the ingredients. For camping, it’s convenient to have everything ready to go.
• Use of Cooler: If camping for an extended period, bring a cooler with ice packs to keep the burritos cool and safe to eat. Make sure the cooler is well-insulated to maintain a consistent temperature.
• Storage in Ziplock Bags: Store individual burritos in large Ziplock bags, removing excess air to prevent freezer burn. This can help keep them organized and protected from the elements.
• Reheating Over Campfire: Follow the campfire heating instructions you provided earlier. Wrapping burritos in heavy-duty foil is essential for even heating and protection from the flames.
• Heat on Camping Stove: If you have a camping stove, you can reheat the burritos in a pan or directly on the grates. Keep an eye on them and flip them frequently for even warming.

Camping Recipes 

• Boil in Bag Omelets
• Egg McMuffin
• Chicken Quesadilla
• Campfire Bean ‘N’ Ham Soup