Roasted garlic strawberry vinaigrette recipe is made with fresh strawberries, sweet honey, red wine vinegar, and fresh roasted garlic.
I love a good strawberry dressing. This summer, take the time to try out this simple homemade strawberry dressing that’s perfect for a strawberry salad.
This dressing is super simple to make. You’ll need a carton of fresh strawberries, some roasted garlic, and a midwestern lettuce mix (spinach works great too!).
You’re going to LOVE it. A perfect summer salad that takes no time at all.
The only time-consuming portion of this recipe is to make the roasted garlic. It only takes about 30 minutes. Learn how to make roasted garlic on the grill or in the oven.
If you’re not up to roasting garlic you have a few options. You can simply use fresh garlic or you can skip the garlic altogether.
How To Make Strawberry Vinaigrette Dressing
Add all ingredients into a blender or food processor. Puree until well blended.
Taste test the dressing to see if it’s sweet enough and has enough salt and garlic. Adjust if needed.
Once pureed the dressing is ready to serve.
I love the easy salad I put together below which consisted of a lettuce blend, sliced strawberries, and a handful of pecans. I added the dressing and had a delicious summer salad!
This strawberry dressing would also be delicious on a spinach salad with feta, sliced strawberries, and slivered almonds. The options are endless!
If you’re looking for more summer salad recipes you might enjoy these:
- 37 Summer Salads
- Mediterranean Pasta Salad
- Fruit Salad with Cool Whip
- Mexican Shrimp Ceviche
- Brussels Sprouts with Cranberries and Roasted Almonds
If you enjoyed the recipe make sure to leave a comment and a star rating below! Then follow me on social media and tag #createkidsclub if you make the recipe. I love seeing what you come up with!
Strawberry Vinaigrette Recipe
- 8 ounce carton fresh strawberries washed and trimmed
- 2 tablespoons honey
- 2 tablespoons red wine vinegar
- 2 tablespoons olive oil
- 2-4 cloves roasted garlic or 1/2 teaspoon fresh minced garlic
- 1/2 teaspoon salt
- pepper to taste
- Add all ingredients into a blender or food processor. Puree until well blended
- Puree until well blended.
- Taste test the dressing. Adjust if needed.