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How To Freeze Baked Beans
Can you freeze baked beans? You sure can. Here is step-by-step instructions on how to freeze leftover baked beans for future use. Saves waste and saves time when you need a quick side dish.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
How To Freeze Baked Beans
Servings:
4
Calories:
135
kcal
Author:
Jodi Danen, RDN / Create Kids Club
Equipment
ziplock bag
or freezer safe container
Ingredients
2
cups
leftover baked beans
Instructions
Cool.
Cool the beans or remove them from the can and place them into a storage container or ziplock bag.
Freeze.
Cover the beans or seal the bag. Label and place into the freezer.
Serve.
Place frozen beans in the refrigerator overnight to defrost then microwave or reheat on the stovetop. Use frozen beans within 6 months.
Nutrition
Calories:
135
kcal
|
Carbohydrates:
25
g
|
Protein:
7
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
9
mg
|
Sodium:
526
mg
|
Potassium:
392
mg
|
Fiber:
7
g
|
Vitamin C:
3
mg
|
Calcium:
67
mg
|
Iron:
2
mg