Crock Pot Chicken Thighs
This simple slow cooker chicken thighs recipe can be put together in less than 5 minutes using ingredients from your pantry.
Servings: 6 people
Calories: 232kcal
Ingredients
- 8 bone in chicken thighs ✅
- 6 ounces beer or chicken broth ✅
- 1 teaspoon garlic powder ✅
- 1 teaspoon onion powder ✅
- 1 teaspoon paprika ✅
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Place the chicken into the crockpot. Place the chicken thighs into the crockpot, pour the beer in, sprinkle spices on top.8 bone in chicken thighs, 6 ounces beer or chicken broth, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon paprika, 1 teaspoon salt, 1/2 teaspoon pepper
- Cook. For thawed chicken, cook on low for 4-6 hours or high for 2-4 hours.
For Frozen Chicken Thighs in the Crock Pot
- Cook for 8-10 hours on low or 4-6 hours on high.
Notes
Broil for crispy skin
To get crispy skin, simply place the chicken thighs onto a baking pan and broil for 2-3 minutes!Substitutions
Use any spices your family enjoys to create a whole new meal. CKC Features both Gluten-Free Guidance and Kids Cooking Instructions: If you're new to eating gluten-free we understand it's overwhelming trying to figure out which foods may contain gluten and which ones don't. All of our gluten-free recipes marked with this symbol ✅ represent foods that need to be checked for gluten or cross-contamination. The ⭐️ symbol in the recipe below denotes the steps in which kid cooks may need a helper (depending on age). If there is no ⭐️ symbol, that step (or recipe) doesn't require a helper.Nutrition
Calories: 232kcal | Carbohydrates: 3g | Protein: 16g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 395mg | Potassium: 242mg | Fiber: 1g | Sugar: 1g | Vitamin A: 480IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg