Apple Nachos 3 Ways
Looking for a fun, easy, and kid-approved snack that’s both healthy and delicious? These Apple Nachos 3 Ways are the perfect mix of sweet, crunchy, and satisfying! Whether you’re making an after-school snack, a healthy dessert, or a hands-on activity for kids, this recipe is quick, customizable, and full of flavor.
Servings: 8
Calories: 198kcal
Equipment
- baking sheet or serving platter
Ingredients
- 4 apples variety of sweetness
- 1/4 cup peanut butter
- 1/4 cup gluten-free granola
- 1/4 cup vanilla yogurt ✅
- 1/4 cup mini chocolate chips ✅
- 1/4 cup caramel apple sauce ✅
- 1/4 cup toffee bits ✅
Instructions
- Wash and slice the apples. Slice the apples into thin slices and spread onto a baking sheet or platter.4 apples
- Layer the peanut butter and granola section. Place peanut butter into a microwave save bowl and heat for about 30 seconds. Drizzle the peanut butter onto a third of the apples. Sprinkle with granola.
- Layer the yogurt and the chocolate chip section. Blend the yogurt with a little water to thin to a consistency that allows it to be drizzled onto the apples (about 2 teaspoons). Drizzle a third of the apples with the yogurt, then top with mini chocolate chips.
- Layer the caramel and toffee section. Place the caramel into a microwave-safe dish and heat for 10-15 seconds. If it needs to be thinned, add a little milk then stir well. Drizzle over the last third of the apples. Sprinkle with the toffee bits.
Video
Notes
If you’re not serving the apple nachos immediately, place the apple slices in a bowl of water mixed with 1 tablespoon of lemon juice for about a minute to help prevent browning before topping with the other ingredients.
Nutrition
Calories: 198kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 10mg | Sodium: 77mg | Potassium: 163mg | Fiber: 3g | Sugar: 24g | Vitamin A: 161IU | Vitamin C: 5mg | Calcium: 32mg | Iron: 0.4mg