Crockpot Potato Soup
A cheap crockpot meal, this creamy potato soup is simple and quick to prepare and cooks all day in the slow cooker.
Servings: 10
Ingredients
- 3 lbs red potatoes washed and quartered
- 1 onion chopped
- 32 oz chicken broth
- 3 tbsp salted butter
- 3 tbsp flour
- 2 cups milk
- 15 oz can kernel corn drained
- 3 tbsp soy sauce or salt to taste
- optional: bacon bits shredded cheese, and chives
Instructions
- Place potatoes, onion, and broth in slow cooker
- Cook low 8 hours or high 4-6 hours
- After cooked, mash with potato masher or immersion blender
- To thicken, melt butter in medium sized sauté pan over medium heat
- Whisk flour into melted butter
- Slowly pour milk into flour mixture, whisking constantly, a little at a time
- Whisk thickened soup mixture back into remaining soup in the slow cooker
- Stir in corn and soy sauce
- Add toppings if desired