Caramelized Butternut Squash

4.1 from 21 votes

No one can resist the combination of roasted butternut squash with brown sugar and butter that baked into a caramelized butternut squash recipe that not only smells amazing but has a flavor that's out of this world delicious.

Prep Time10 mins

Cook Time25 mins

Course: Vegetable

Cuisine: American

Keyword: baked butternut squash, butternut squash recipe for kids, butternut squash recipes for toddlers, easy butternut squash recipe, squash recipe

Servings: people

Calories: 131kcal

Author: Jodi Danen, RDN / Create Kids Club

Ingredients

1 medium butternut squash
3 tbsp. butter melted
2 tbsp. brown sugar
1 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. pepper

Instructions

Preheat oven to 400 degrees.
Peel squash using a vegetable peeler.
Cut in half, remove seeds.
Cut squash into similar sized cubes.
Place onto baking sheet.
Blend brown sugar, cinnamon, salt, and pepper into melted butter. Pour over squash, and mix.
Bake for 25-30 minutes, flipping squash with a spatula halfway through.

Nutrition