Pipe onto cupcakes, cake, or use as desired. Place the tip into the piping bag, fold the top of the piping bag down (helps not get icing on the outside of the bag), and add frosting. Use as desired. If the frosting gets soft, place into the freezer for 10 minutes.
Notes
Lemon flavor will develop deeper if left rest overnight. CCK Features both Gluten-Free Guidance and Kids Cooking Instructions: If you're new to eating gluten-free we understand it's overwhelming trying to figure out which foods may contain gluten and which ones don't. All of our gluten-free recipes marked with this symbol ✅ represent foods that need to be checked for gluten or cross-contamination.The ⭐️ symbol in the recipe below denotes the steps in which kid cooks may need a helper (depending on age). If there is no ⭐️ symbol, that step (or recipe) doesn't require a helper.