How To Cook Whole Chicken In Slow Cooker
Learn how to easily cook a whole chicken in the slow cooker or crockpot in just a few simple steps. This recipe is for whole chicken and vegetables in the crockpot that cooks together for a complete meal.
Servings: 6
Calories: 308kcal
Ingredients
- 1 small chicken (4-5 lbs)
- 7-8 whole carrots peeled (or baby carrots to fill the bottom of slow cooker)
- 1 tablespoon dry minced onion
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Place whole carrots into the base of the slow cooker.
- Place chicken (breast side up) on top of the carrots.
- Sprinkle chicken with spices then cover.
- Slow cook on high for 3-4 hours or low for 7-8 hours or until internal temperature reaches 165°F.
- Carefully remove chicken and carrots from the slow cooker. Slice chicken and serve.
Nutrition
Calories: 308kcal | Carbohydrates: 8g | Protein: 24g | Fat: 19g | Saturated Fat: 6g | Cholesterol: 95mg | Sodium: 526mg | Potassium: 487mg | Fiber: 2g | Sugar: 4g | Vitamin A: 12144IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 1mg