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South Of The Border Veggie Dip
A simple dip perfect for kids and adults that has just 2 ingredients and takes less than 5 minutes to make.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Snack
Cuisine:
American
Keyword:
south of the border veggie dip, vegetable dip, veggie dip
Servings:
2
people
Calories:
31
kcal
Author:
Jodi Danen, RDN / Create Kids Club
Ingredients
2
tbsp.
sour cream
1-2
tbsp.
salsa
Instructions
Combine sour cream and salsa into a small bowl
Serve with fresh vegetables
Nutrition
Calories:
31
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Cholesterol:
8
mg
|
Sodium:
64
mg
|
Potassium:
42
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
128
IU
|
Calcium:
16
mg