4poundsseasoned pork sausage✅ Jimmy Dean is labeled gluten-free
4packagesWilliams Chili Mix, or favorite chili seasoning✅ Williams is currently gluten-free
2 28ouncecans crushed tomatoes
4 15.5ouncecans chili beans✅
⭐️ Saute onions and brown the pork. In a large pot, saute onion and celery until translucent. In the same pot, brown ground pork sausage. Drain and add back to the pot.
1/2 cup celery, diced, 1 large onion, diced, 4 pounds seasoned pork sausage, 1 tablespoon olive oil
⭐️ Add the rest of the ingredients. Add 4 packages of chili seasonings plus 1-2 cups of water and stir well. Cook for 1-2 minutes, or until fragrant. Add tomato juice, crushed tomatoes, chili beans, water, and bay leaves.
4 packages Williams Chili Mix, or favorite chili seasoning, 6 cups water, divided, 46 ounces tomato juice, 2 28 ounce cans crushed tomatoes, 4 15.5 ounce cans chili beans, 2 large bay leaves
⭐️ Cook. Simmer for at least 2 hours, more if possible.
Serve. Serve with your favorite chili toppings such as cheese, onions, or sour cream.
Serve over gluten-free spaghetti noodles, top with sour cream, onions, and cheese.CCK Features both Gluten-Free Guidance and Kids Cooking Instructions: If you're new to eating gluten-free we understand it's overwhelming trying to figure out which foods may contain gluten and which ones don't. All of our gluten-free recipes marked with this symbol ✅ represent foods that need to be checked for gluten or cross-contamination.The ⭐️ symbol in the recipe below denotes the steps in which kid cooks may need a helper (depending on age). If there is no ⭐️ symbol, that step (or recipe) doesn't require a helper.