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Air Fryer Chicken Thighs

  • Author: Jodi Danen, RDN | Create Kids Club
  • Prep Time: 5
  • Cook Time: 20
  • Total Time: 25 minutes
  • Yield: 6 1x
  • Category: Dinner
  • Method: Air Fry
  • Cuisine: American

Description

Air Fryer Chicken Thighs are crispy on the outside and juicy on the inside. Even better, this recipe is on the table in just 25 minutes! 


Ingredients

  • 6 Bone-In, Skin on Chicken Thighs
  • 1 Packet Dry Italian Seasoning Mix
  • Non-Stick Cooking Spray (such as avocado oil spray)
  • paper toweling

Instructions

  1. Preheat air fryer to 400 degrees
  2. Using paper towel, pat the chicken dry
  3. Season both sides with Dry Italian Seasoning Mix
  4. Place onto airfryer rack
  5. Spray top of chicken thighs with non-stick cooking spray
  6. Cook 10 minutes, flip, then cook 10 more minutes or until internal temperature reaches 165 degrees

Notes

If using the Ninja Foodi Air Fryer Oven, or similar air fryer, make sure to place the baking pan on the rack under the air fryer pan as the chicken will drip and the pan will catch the juices rather than having to clean them from the bottom of the air fryer.